Taproom and Brewery
25 Campbell St.
Athens, OH 45701
Monday-Thursday: 12-8 pm - Carryout beer and patio seating
Friday-Saturday: 12-9 pm - Carryout beer and patio seating
Sunday: 12-6 pm - Carryout beer and patio seating
Retreat at the edge of town
Enjoy beer straight from the source with a large selection of Jackie O’s drafts, carryout cans, bottles, and select kegs. We offer a variety of merchandise, a locally-sourced food cart menu (currently closed), and a spacious outdoor patio.
Please note our updated Taproom information:
- We are now open for outdoor seating only.
- Place your order at the Taproom window.
- You MUST bring a mask. You are required to wear a mask whenever you are not seated at your table – including upon entering the patio, while ordering, when walking around on the patio, and if entering the Taproom to use the restroom.
- Social distancing guidelines must be followed at all times, remain 6 feet apart from other parties.
- Children are welcome, but they must remain at your party’s table.
- Pets are welcome, but must be on a leash and remain at your party’s table.
- Limit your party to 10 people or less.
- Patio seating is first-come, first-serve. No table reservations or table service at this time.
- We are providing single-use cups and pitchers.
- No glassware is being used at this time.
- We are only refilling clean, previously used growlers or brand new growlers.
- Hand sanitizer is provided.
- Be mindful of the weather when planning your visit, as there is not covered seating on the patio.
- Once you are seated, you must remain at your table except to order and use the restroom. If you leave your table, you are required to wear a mask.
- Please do not switch tables or block patio walkways as social distancing is required.
- Our food cart is not currently open, so feel free to bring food or order from a local restaurant for delivery to the Taproom. If you’re unsure about local delivery food, ask your bartender for a recommendation!
- Please keep in mind that anyone who does not follow these requirements will be asked to leave.
- All requirements are subject to change.
On Tap & To Go
On Tap
Crowlers
Bottles
Cans
On Site
Jackie O's drafts are currently available for draft pours to enjoy on the patio and growler fills for carry out. Bring in clean growlers for refills or purchase a new growler for $5.
Almond & Vanilla Bourbon Barrel Oil of Aphrodite
Stout - Imperial / Double
Bourbon Barrel Oil Of Aphrodite aged on vanilla beans and almonds.
Altered Altar
Stout - Imperial / Double
14 month rum barrel-aged stout
Inner Source
Stout - Imperial / Double
Imperial Belgian-style stout with candi syrup aged in Bourbon barrels
Grisette
Mixed fermentation grisette aged in wine barrels and re-fermented on raspberries.
See Foam
IPA - New England
Hazy New England style IPA brewed with Citra, Comet & Simcoe hops.
Farmhouse Ale - Saison
Oak aged Saison style ale, brewed with sea salt and nori, and re-fermented on grape must.
32 oz. Crowlers for carry out.
IPA - American
Hazy IPA with notes of tropical fruit and stone fruit balanced by bright citrus.
Various Jackie O's bottles - on premise & carry out available.
Almond & Vanilla Bourbon Barrel Oil of Aphrodite
Stout - Imperial / Double
Bourbon Barrel Oil Of Aphrodite aged on vanilla beans and almonds.
Altered Altar
Stout - Imperial / Double
14 month rum barrel-aged stout
Stout - Imperial / Double
American Double Stout brewed with walnuts and Belgian candied syrup. Aged in Bourbon Barrels for 8 to 12 months.
Strong Ale - American
A blend of bourbon barrels of Dark Apparition and Wood Ya Honey
Farmhouse Ale - Saison
Mixed fermentation, Oak aged, Saision style ale. Brewed with rice, Szechaun Peppercorns, and Black Oolong Tea.
Sour - Fruited
Oak aged Mixed Culture Saison style ale refermented on local white peaches, oranges and conditioned on orange zest and vanilla beans.
Inner Source
Stout - Imperial / Double
Imperial Belgian-style stout with candi syrup aged in Bourbon barrels
Barleywine - Other
Barleywine style Ale brewed with brown sugar and maple syrup and aged in bourbon barrels.
Farmhouse Ale - Saison
Mixed fermentation Saison with lemon verbena, honey, and coriander.
Grisette
Mixed fermentation grisette aged in wine barrels and re-fermented on raspberries.
Stout - Imperial / Double
Double Stout brewed with lactose and brown sugar, aged in American Whiskey casks, and conditioned on vanilla beans, almonds, cardamom, cinnamon, and coriander
Farmhouse Ale - Saison
Oak aged Saison style ale, brewed with sea salt and nori, and re-fermented on grape must.
Wood Ya Honey (2019)
Wheat Beer - Wheat Wine
Bourbon barrel aged honey wheat wine
Wheat Beer - Wheat Wine
Wheat wine style ale brewed with local wild flower honey. Aged in bourbon barrels for 10 months, elevating the rich caramel and honey character to luscious heights. Dripping honey comb, marzipan, and raisin come together for a decadent rich experience.
Wheat Beer - Wheat Wine
Bourbon barrel aged wheat wine, conditioned on mixed nuts.
Various core & seasonal Jackie O's 12oz cans - on premise & carry out available. 4 pack & 6 pack mixers available for $11.99
Stout - Russian Imperial
This hauntingly good brew in your hand is rife with dark complexities. A monolithic maltiness and decadent flavors of dark chocolate, toasted caramel, and rich coffee have made this hallowed stout a cult classic since 2007.
Stout - Coffee
A caramel centered Stout accentuated by Ridge Runner coffee. Instead of simply adding coffee to a stout, we build a stout around the coffee. Course ground coffee beans are added in the conditioning tank. The beans add a robust roasted character and turn this Stout fully opaque. Our best selling seasonal since 2008!
See Foam
IPA - New England
Hazy New England style IPA brewed with Citra, Comet & Simcoe hops.
Jackie O's bottles from previous years - ON SITE ONLY.
Batch 1000
Barleywine - American
"Australian-Style" Barleywine brewed with galaxy hops, British Marris Otter malt, and local honey.
Bourbon Barrel Black Maple (2014)
Porter - Imperial / Double
Bourbon barrel aged imperial coffee stout.
Bourbon Barrel Brick Kiln (2014)
Barleywine - American
Bourbon barrel aged English style Barleywine.
Bourbon Barrel Brick Kiln (2015)
Barleywine - English
Bourbon barrel aged English style Barleywine.
Bourbon Barrel Brick Kiln (2016)
Barleywine - English
Bourbon barrel aged English style Barleywine.
Bourbon Barrel Dark Apparition (2014)
Stout - Russian Imperial
Bourbon Barrel Dark Apparition (2015)
Stout - Russian Imperial
Eleven malts were used to create deep flavors of coffee, chocolate, caramel, and molasses. A hint of bitterness and herbal character from carefully selected American hops help support the monolithic maltiness of Dark Apparition. After a month of conditioning in stainless steel, the beer was transferred into bourbon barrels. For 8 months, Dark Apparition waited…
Bourbon Barrel Naja (2014)
Stout - Imperial / Double
Barrel aged Imperial Stout with Indian spices.
Cellar Cuvee 1 (2015)
Strong Ale - American
Blend of honey wheat wine and Dark Apparition aged in bourbon barrels.
Farmhouse Ale - Saison
Saison aged in Cabernet barrels with Chardonnay musk added.
Dark Apparition (2014)
Stout - Russian Imperial
Evelyn
Sour - Other
Our sour Brown Ale aged in Oak barrels with raspberries added.
Lanthrone (2016)
Red Ale - Imperial / Double
Bourbon barrel aged imperial amber, barleywine-like.
Brown Ale - Imperial / Double
Imperial Brown Ale aged in bourbon barrels for 18 months.
Strong Ale - American
Polycephaly I is a fusion of barley wines, a Belgian quad, and an imperial stout. All of the beers were aged in bourbon barrels. Rich notes of raisin, toffee, dark sweet cherry, vanilla, and chocolate all come together for a truly delightful treat.
Wood Burner (2016)
Stout - Imperial / Double
Imperial smoked stout aged in bourbon barrels.
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Athens County is known for its natural beauty, recreational opportunities, and local food and beverage scene. Come relax, experience the bricks, the hollers, and everything in-between that Athens has to offer.