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Notice to our Guests Regarding COVID-19. Click Here for information!

30 different Jackie O’s drafts and a delicious menu that offers something for everyone.

Choose from a variety of experimental and traditional beer styles. Pair your pint with our locally sourced menu, including multiple daily specials, homemade bread from the Jackie O’s Bakeshop, and spent-grain crust specialty pizzas.

 

Updated Public House Restaurant Information:

  • Reservations MUST be made through the link jackieos.com/make-reservation or by phone. 
  • No walk-in seating.
  • Limit your party/table to 7 people or less.
  • Table service only – no bar seating.
  • Social distancing guidelines must be followed at all times, remain 6 feet apart from other parties.
  • You MUST bring a mask. You will be required to wear it until you are seated at your table. 
  • Hand sanitizer is provided.
  • No pets on the patio.
  • Please keep in mind that anyone who does not follow these requirements will be asked to leave.
  • All requirements are subject to change.

On Tap & To Go

Public House
Stout - Russian Imperial
Russian Imperial Stout aged in bourbon barrels for a year

Stout - Imperial / Double
Oil of Aphrodite aged in bourbon barrels

Catanzaro

4.8%
Pilsner
Italian style Pilsner brewed with light and crisp German Pilsner malt and hopped with floral Smaragd hops

Brown Ale - American
Brown Ale brewed with local wildflower honey.

IPA - American
Hazy IPA made with Citra, Centennial, Simcoe, and North American Zappa hops. Ohio grown-and malted oats lend a dry but fluffy mouthfeel.

Stout - Oatmeal
Oatmeal Stout brewed with Belgian Candi sugar and flaked oats. Complex, smooth and sessionable.

IPA - Imperial / Double
Cashmere and Belma hops bounce brightly off of classic American Citra. A hefty grain bill with heaps of fluffy oats lends a soft mouthfeel to this Double IPA.

Inflatable Submarine

5.5%
IPA - American
Juicy Hazy Pale Ale brewed with a heady blend of Mosaic, Bruce, and Idaho 7 hops. Ripe with notes of candied citrus, mango, and papaya.

Stout
Imperial chocolate milk stout conditioned on espresso, cacao nibs, vanilla, and blueberries

Farmhouse Ale - Saison
Mixed fermentation Saison.

IPA - American
West-Coast style India Pale ale.

Nitro Kind of Blue

8.5%
Stout - American
Imperial chocolate milk stout conditioned on espresso, cacao nibs, vanilla, and blueberries.

Stout - Imperial / Double
Imperial stout brewed with local black walnuts.

Grisette
Grisette style ale aged in wine barrels and refermented on peaches.

Sour - Berliner Weisse
Stainless steel conditioned American Sour ale.

Sour - Other
House Sour Wheat Ale refermented with pineapple, mango, and raspberry purees.

Farmhouse Ale - Saison
Mixed fermentation Saison with lemon verbena, honey, and coriander.

IPA - New England
Hazy IPA brewed with Citra and El Dorado hops. Notes of bright tropical fruit with nuances of zesty citrus and juicy red fruit.

Wheat Beer - Other
Pomegranate and raspberries combine to offer a refreshing take on Jackie O's Razz Wheat.

Farmhouse Ale - Saison
After the initial 2-month fermentation, this culture saison was moved into wine barrels where it rested for 1 year. The beer was then bottle conditioned with that same mixed culture that was used in its primary fermentation.

Wheat Beer - American Pale Wheat
Wheat ale with raspberries.

Ricky

4.5%
Blonde Ale
American Golden ale.

IPA - American
Bright and juicy Hazy IPA brewed with Simcoe, Mosaic, and Strata hops.

Pilsner - Other
Bright and crisp Continental style Pilsner brewed with fine German barley and French Mistral hops.

Farmhouse Ale - Saison
Saison aged in wine Barrels for 30 months. Conditioned on Viognier grapes

Farmhouse Ale - Saison
Oak aged Saison style ale, brewed with sea salt and nori, and re-fermented on grape must.

What Is Floetry?

7.3%
IPA - American
Hazy IPA brewed with Amarillo, Belma, Bru-1, and Cashmere hops. Notes of ripe pineapple, juicy stone fruit and berries, with subtle lingering coconut.

IPA - American
Hazy IPA with notes of tropical fruit and stone fruit balanced by bright citrus.

Pale Ale - New England
Doubl dry hopped hazy Pale ale.

Public House Bottles
Stout - Imperial / Double
Bourbon Barrel Oil Of Aphrodite aged on vanilla beans and almonds.

Stout - Imperial / Double Coffee
Bourbon Barrel aged Stout with coffee, cacao nibs, and vanilla beans added

Porter - Imperial / Double
Imperial Porter brewed with maple syrup and aged in bourbon barrels

Barleywine - English
English Style Barleywine aged in bourbon barrels.

Stout - Russian Imperial
Russian Imperial Stout aged in bourbon barrels for a year

Bourbon Barrel Oro Negro (2021)

12.0%
Stout - Imperial / Double
Imperial Stout brewed with walnuts, conditioned on spices, and aged in bourbon barrels.

Belgian Quadrupel
Belgian style Quad ale aged in bourbon barrels.

Brandy Barrel Dark Apparition (2021)

14.0%
Stout - Russian Imperial

Sour - Fruited
A blend of our beloved Perpetum aged in oak for 35 months and a 30 month barrel-aged Belgian Pale. Refermented with peaches and green grapes.

Champion Ground (2021)

12.9%
Stout - Imperial / Double Coffee

Coconut Champion Ground (2021)

12.9%
Stout - Imperial / Double Coffee
Bourbon barrel aged Stout with coffee and coconut added.

Stout - Russian Imperial
Russian Imperial Stout.

Elle

5.1%
Farmhouse Ale - Saison
Foudre aged Saison style ale.

Kölsch
A Kolsch inspired Farmhouse beer.

Sour - Other
Oak aged Sour ale re-fermented on raspberries.

Stout - Imperial / Double
Imperial Belgian-style stout with candi syrup aged in Bourbon barrels

Farmhouse Ale - Saison
Saison style ale

Grisette
Grisette style ale aged in wine barrels and refermented on peaches.

Sour - Berliner Weisse
Stainless steel conditioned American Sour ale.

Stout - Imperial / Double
After brewing this imperial stout, it was aged in bourbon barrels for 14 months and conditioned on vanilla beans, almonds, cacao, and pecans.

Solt

5.2%
Sour - Gose
Gose inspired American Sour ale.

Stout - Imperial / Double
Double Stout brewed with lactose and brown sugar, aged in American Whiskey casks, and conditioned on vanilla beans, almonds, cardamom, cinnamon, and coriander

American Wild Ale
American Wild ale.

Stout - Russian Imperial
Russian Imperial Stout aged in bourbon barrels and conditioned on vanilla beans and whole coffee beans.

Farmhouse Ale - Saison
Saison aged in wine Barrels for 30 months. Conditioned on Viognier grapes

Wheat Beer - Wheat Wine
Brown ale with local wildflower honey.

XV

13.7%
Stout - Imperial / Double Milk
Jackie O's 15th anniversary Imperial Stout brewed with lactose and aged in bourbon barrels for 17 months.

Cans
Brown Ale - American
Brown ale with local wildflower honey.

Stout - Russian Imperial
Russian Imperial Stout.

IPA - Imperial / Double
Hazy Double India Pale ale with Galaxy, Nelson Sauvin, Citra.

Pilsner - German
Pilsner brewed with German Pilsner and Chit malt and gently dry-hopped with Hallertau and Smaragd hops.

IPA - American
West-Coast style India Pale ale.

Wheat Beer - American Pale Wheat
Wheat ale with raspberries.

Ricky

4.5%
Blonde Ale
American Golden ale.

IPA - Imperial / Double New England
Hazy Double IPA with Cashmere, Citra, Centennial Cryo, Sabro, and Centennial.

Our Food

Check out our menu for dine in and carryout options.

Call 1 (740) 592-9686 or 1 (740) 249-5260 to place your order or make a reservation.

 

Dine In & Carryout Menu

Our Local Partners

Ohio_Graphic-v2

Brite Farms
Dexter Run Farms
Athens’ Own
Jackie O's Barrel Ridge Farm
RL Valley Ranch

Laurel Valley Creamery
Shade River Organic Farm
CaJohns Fiery Foods
Shagbark Seed & Mill

Snowville Creamery
Integration Acres
Jackie O’s Bakeshop
Jeni’s Ice Cream
Chelsea’s Real Food

Visit Us

Plan your visit

Athens County is known for its natural beauty, recreational opportunities, and local food and beverage scene. Come relax, experience the bricks, the hollers, and everything in-between that Athens has to offer.