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Imperial Stout brewed with honey and lactose and aged in bourbon barrels

Imperial Stout brewed with meadowfoam and eucalyptus honey, conditioned on vanilla beans, cinnamon, nutmeg, and allspice, and aged in bourbon barrels for 15 months. Brewed in collaboration with our friends at Brussels Beer Project.​

Flavor Profile
Series
ABV
12.8%
Availability
Aging Method
Collaborators
LSL_WEBSITE