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Port Barrel Dark Apparition

Russian Imperial Stout aged in port barrels for over a year.

Seven malts were used to create deep flavors of coffee, chocolate, caramel, and molasses. A hint of bitterness and herbal character from carefully selected European and American hops help support the monolithic maltiness. After conditioning in stainless steel, this beer waited patiently in port barrels for 8-12 months

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