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ATHENS PUBLIC HOUSE EASTER BRUNCH!

Beyond the Moat

Imperial Stout

Brewed in collaboration with our dear friends at Bissell Brothers, this Imperial Stout was brewed with tons of European and American malt before aging in California grape brandy and Kentucky Bourbon barrels for 20 months. This blend showcases what can be uncovered when you explore beyond your comfort zone, together.

2025_BeyondMoat