Anything & Everything & Nothing At All
Imperial Stout Aged in Cinnamon-Vanilla Whiskey Barrels
This huge Imperial Stout was aged for 18 months in cinnamon-vanilla whiskey barrels. These unique barrels lent an incredible amount of adjunct character via the wood and the residual liquid in the barrels. Finishing at an impressive 16% ABV, Anything & Everything & Nothing At All is the strongest brew we have ever made!